Lamprise  ___________________

A Lankan delicacy introduced by the Dutch Burgher community is an absolute must try out of the ever so extensive Sri Lankan cuisine. 

Traditionally, this banana leaf wrapped treat comprises of a meat curry, ash plantain, brinjal pahi, seeni sambol, belacan or blachan (shrimp paste), frikadel (compact meatballs) and finally, rice cooked in stock.